A Murderer’s Guide to Mardi Gras (Vintage Cookbook Mysteries)
Cozy Mystery
5th in Series
Setting – Louisiana
Publisher : Severn House
Publication date : August 4, 2026
Print length : 240 pages
Hardcover
ISBN-10 : 1448320011
ISBN-13 : 978-1448320011
Digital
ASIN : B0H3TD242P
It’s cozy. It’s culinary. It’s Mardi Gras madness! It’s the fifth book in this fabulous mystery series with a vintage flair from USA Today-bestselling and Agatha Award–winning author Ellen Byron.
Step 1: join a killer krewe
It’s carnival season in New Orleans, and Ricki James-Diaz and her friends from Bon Vee are dressing up for Mardi Gras. They’ve joined the notorious krewe of Chew to support Ricki’s chef boyfriend, Virgil, who is to be crowned this year’s king. It’s all fun, throws, and over-the-top outfits until the krewe’s captain is found strangled with his own medallion.
Step 2: survive the festivities
The prime suspect is Ricki’s friend, the deceased’s wife who discovered he was cheating on her. It seems a straightforward case, but Ricki isn’t so sure. The krewe’s leader had many enemies including his mistress, his krewe co-founder who he ousted, and his college friend whose girlfriend he stole. One thing’s clear, Ricki’s at the center of yet another murder investigation. And if she’s not careful, her first Mardi Gras could also be her last . . .
Perfect for fans of Joanne Fluke, these delightful mysteries bring New Orleans to life with fun characters and delicious recipes. This series is a must-read for culinary cozy lovers!
Ellen is a bestselling author, Anthony nominee, and recipient of multiple Agatha and Lefty awards for her Cajun Country Mysteries, Vintage Cookbook Mysteries, Catering Hall Mysteries (as Maria DiRico), and Golden Motel Mysteries. She is also an award-winning playwright and non-award-winning writer of TV hits like Wings, Just Shoot Me, and Fairly OddParents, but considers her most impressive achievement working as a cater-waiter for Martha Stewart.
A native New Yorker, Ellen is a graduate of Tulane University and lives in the Los Angeles area with her husband, daughter, and a rotating crew of rescue pups. Visit her at http://www.ellenbyron.com/.
All Aboard for Murder (A Golden Motel Mystery)by Ellen Byron
About All Aboard for Murder:
All Aboard for Murder (A Golden Motel Mystery)
Cozy Mystery
3rd in Series
Setting - California
Publisher : Kensington Cozies
Publication date : July 28, 2026
Print length : 288 pages
HardcoverISBN-10 : 1496745418
ISBN-13 : 978-1496745415
DigitalISBN-13 : 978-1496745439
ASIN : B0G23HXVT7
AudiobookASIN : B0G1RFKXTN
Audio CDISBN-13 : 979-8228793408
ASIN : B0G8DZ4KY7
Dee Stern is starting to feel at home running her Golden Motel in the quaint California village she moved to, leaving behind her LA life as a sitcom writer. But a killer sees the town’s Halloween celebration as a golden opportunity to write a script for murder . . .
It’s October in Gold Rush country and all manner of tricks and treats are happening in the lead-up to Halloween. October also happens to be the birthday of Angus Sprockles, the man responsible for the town being designated a historic landmark, and the residents are celebrating his memory as well. His only living descendant, Moses Sprockles, runs the narrow-gauge railroad—once used to ferry lumber from the mountains to the sawmill, now a tourist attraction. The Sprockles Railroad is hosting a Halloween-themed fundraiser for the Historical Society.
But when a body is found on the tracks, it’s not a Halloween prank. It’s Moses himself, seemingly felled by a fallen tree branch. Dee’s dad Sam is convinced his friend is the victim of foul play and urges his daughter to apply her sleuthing skills. Dee’s train of thought leads her to suspects ranging from a former child star and one-hit wonder, the owner of a nail salon with her claws in everything, and even the mayor. When a self-proclaimed ghost hunter throws his hat in the ring and claims to know who did it, the investigation really goes off the rails. No matter how crazy things get, Dee is determined to blow the whistle on a runaway killer with a one-track mind.
About Ellen Byron:
Ellen is a bestselling author, Anthony nominee, and recipient of multiple Agatha and Lefty awards for her Cajun Country Mysteries, Vintage Cookbook Mysteries, Catering Hall Mysteries (as Maria DiRico), and Golden Motel Mysteries. She is also an award-winning playwright and non-award-winning writer of TV hits like Wings, Just Shoot Me, and Fairly OddParents, but considers her most impressive achievement working as a cater-waiter for Martha Stewart.
A native New Yorker, Ellen is a graduate of Tulane University and lives in the Los Angeles area with her husband, daughter, and a rotating crew of rescue pups. Visit her at http://www.ellenbyron.com/.
It's Christmas. It's cozy. It's culinary. It's chaos! It's the fourth book in this fabulous mystery series with a vintage flair from USA Today bestselling and Agatha Award–winning author Ellen Byron.
Have yourself a merry little . . . murder?
Ricki James-Diaz gets the best present ever when her parents arrive in New Orleans for the holidays. Not only is it a chance to catch up, it’s also an opportunity to jog her mom Josepha’s memory about Ricki’s adoption. The details have always been shrouded in mystery. And Ricki understands why when she learns her mother was blackmailed for years, simply for not wanting to lose her precious daughter.
But digging into the past soon lands the James-Diaz clan in water hotter than a big pot of gumbo! When the woman who extorted Ricki’s mom is found dead at her home, Josepha becomes the primary suspect. Now Ricki has another murder to solve, and tracking down a killer in Crescent City is going to take a miracle.
Luckily, ‘tis the season! And Ricki has all the staff at the Bon Vee Culinary House Museum on hand to help. Can she prove her mother’s innocence and have the case wrapped up in time for Christmas?
Crescent City Christmas Chaos is a wonderful holiday cozy mystery. This is my first experience with Ellen Byron's storytelling and I can tell you I'm hooked. I enjoyed the characters, setting, and story. Ricki and her cat are amazing characters. I loved meeting them and getting to know them.
Ellen Byron does a fantastic job setting up the mystery, creating suspense, and unraveling the whos, whats, and whys. The mystery isn't the only focus of Crescent City Christmas Chaos and the author did a great job weaving the main storyline together will other threads. This creates continuity and realism. The book had me a the title and synopsis but the author's skills kept me engaged as I worked with Ricki to solve the mystery.
As this is the first book I've ready, I clearly started in the middle of a series instead of the beginning. I never used to do that but lately I find myself starting a series whenever I discover it, which in many cases means book 2 or 3 or higher. I will definitely go back and begin reading the series with book one.
I was provided with a copy of this book. This does not
affect my opinion of the book or the content of my review. The opinions I have
expressed are my own.
My Rating:
Read an Excerpt:
TWO
Crescent City Christmas Chaos
Since Eugenia was possibly the last purist on the planet who refused to put up a single strand of Christmas lights before Thanksgiving, the day after turned into an all-hands-on deck day of decorating for the holidays instead of Black Friday. Ricki was grateful to landlady Kitty Kat for hosting her parents, freeing her up to turn Miss Vee’s Vintage Cookbook and Kitchenware into a must-shop holiday destination.
Olivia Felice, Eugenia’s granddaughter—which made her another of Ricki’s newly discovered cousins—blew into the shop through its mullioned glass French doors. Miss Vee’s was located in a lovely room formerly known as the nineteenth century mansion’s “Ladies Parlor.” Pale green damask covered its walls and ornate molding painted white encircled the room. A glistening chandelier dangled from an intricately carved ceiling medallion. The instant Ricki had stepped foot in the parlor it felt like the perfect home for a gift shop dedicated to sharing the culinary past with fans of all things vintage.
“Ugh, I’m so glad to be here and out of the school library. Can I tell you how much I hate finals?” Olivia accompanied the statement with an eye roll and flip of her thick, dirty blonde ponytail. A junior at Tulane majoring in Communication, she’d added a minor in Psychology, motivated by a recent misjudgment of someone’s character that had almost led to her death. She’d transitioned from intern to Ricki’s sole part-time employee and lifetime young friend as well as relative.
“I’m glad you’re here. I could use help decorating this.” Ricki motioned to an artificial Christmas tree that exceeded her petite height by a foot. “I think I’ve bought up food-themed ornaments at every thrift shop in town. I thought we could fill in with smaller kitchenware items like these old measuring spoons.” She held up a set of nesting tin spoons. “Every item on the tree will be for sale, so I’m going with white lights. Colored lights would be too busy.”
“I’m on it.” Olivia reached into one of two big boxes loaded with holiday paraphernalia. She pulled out a long strand of tiny white lights. “And no, I haven’t heard anything from a krewe.”
“I was afraid to ask.”
While Ricki was born in the Big Easy, she’d moved to Los Angeles as a child when Josepha met and married Luis. She was still learning the ways of the quirky city she now called home. Olivia had educated her on the machinations of krewes, the organizations responsible for the city’s elaborate Mardi Gras parades and balls. The krewes chose local young women, mostly debutantes, for their courts. While carnival season didn’t officially kick off until January 6th—Twelfth Night—invitations to join the courts were delivered much earlier via a “court call” paid to the future queen and maids by representatives of the krewe. New Orleans may celebrate the winter holidays in a big way, but to Ricki, the local greeting of “Happy Almost Mardi Gras!” made the city’s priorities clear.
Olivia threaded the lights through the tree’s branches. “I honestly don’t care if I get a court call or not. I might even say no if they ask me to be on one.”
“Liar,” Ricki teased.
A fierce squawking disrupted the conversation. Ricki and Olivia dropped what they were doing to peer outside the shop’s bay window, where they saw Bon Vee’s resident peacocks Gumbo and Jambalaya chasing co-worker Theo Charbonnet—Eugenia’s nephew and yet another cousin to Ricki—across the mansion’s verdant green side yard.
“You OK?” Ricki called to Theo.
“I read somewhere that the Victorians put stuffed peacocks on top of their trees instead of stars or angels,” he called back. “Think about it.”
He disappeared around the corner.
The women left the window and resumed decorating. “Have you noticed Cousin Theo’s been acting more weird than usual?” Olivia asked as she added a second strand of lights to the tree.
“I wouldn’t call it weird,” Ricki said. “More like he’s being squirrelly. Secretive. I think he’s up to something.”
“That’s a scary thought.”
Ricki nodded in agreement. While she and Theo had achieved a rapprochement, she still wasn’t sure she could completely trust him.
“So, your parents are really nice,” Olivia said, providing a change of subject.
“Oh, thanks. They’re the best. I’m so glad you got to meet them.”
“Are you going to do anything special while they’re here? Like, a swamp tour or something?”
Ricki, who was about to hang a ceramic beignet ornament, paused. “Actually . . . since Dad will be busy on the TV shoot, I thought Mom and I could work together and dig up clues about my bio mom.”
Ricki had been abandoned as an infant New Orleans’ infamous Charity Hospital, her teen mother disappearing after giving birth. She thanked the universe for Josepha, a NICU nurse who fell in love with the parentless baby and adopted her, parenting as a single mother until she met and fell in love with Luis, who happened to be in town working on a film.
Ricki adored her parents beyond belief, but questions about her past drove her to seek answers. So far, she’d learned that Genevieve Charbonnet had secretly given birth to a baby who would have been Ricki’s grandparent. Her friend Mordant, who’d added private investigator to a list of occupations that included haunted tour guide and Bon Vee handyman, had tracked down the father of Genevieve’s baby. Sadly, he’d died at the age of twenty-four of a rare heart condition.
Ricki resumed hanging ornaments. “Mordant hasn’t been able to come up with any leads since he discovered my great-grandfather’s grave. And I haven’t come across any new connections on my genealogy sites. I thought I’d drive Mom around to some of the places from when we lived here and see if anything jogs a memory that might be useful.”
“Sounds like a plan. I’m starving.”
Ricki grinned, amused by Olivia’s 180-degree turn to her own needs. “You keep decorating, I’ll get us a snack.”
She left the shop and headed down the mansion’s capacious center hallway. Cookie waved from the beautifully appointed living room, which she was showing off to a group of tourists. Bon Vee was currently low on both tour guides, who were paid part-timers, and docents who volunteered their time, so Cookie and other staff members had been drafted to lead tours.
Ricki gestured to her and Cookie detached from her group. “I’m making a run to the café. You want anything?”
“An iced coffee would be great. It’s on me.” Cookie reached into the phone pocket of her leggings and extracted a twenty. She gave it to Ricki. “Plenty more where this came from,” she said in a low voice. “This group’s a mix of Houston and Dallas-ites, or whatever you call ’em. We just started the tour and they’re already trying to out-tip each other to prove their city is better.”
“Nice.”
“I want to buy Nat the best Christmas present I can, so I need these groups to make it rain.” Cookie rubbed her thumb to her index and middle finger, indicating money. She was dating the neighbor next door to Bon Vee and determined to make him the future Mr. Cookie Yanover. “Any idea what you’re getting Virgil?”
“Not a clue,” Ricki said. “I better get to the café before it closes.”
Ricki continued down the hallway, embarrassed by her obvious change of subject and feeling guilty because she hadn’t even thought about getting Virgil a gift. It’s because our relationship is so new, she told herself, batting back the insecurity that led her to fear she and the handsome, successful chef weren’t destined to go the distance.
*
By the time Olivia reluctantly left a few hours later to continue studying for finals, Miss Vee’s was decorated to the point of kitschy. No shelf was left untouched by thrift shop Santas, nutcrackers, ornaments, and a variety of small artificial trees in materials ranging from silvery mylar to one made of oyster shells wired together as branches. Ricki’s favorites were the items that were Louisiana-themed, like the alligator nutcracker wearing a Santa hat, which claimed a space next to a ceramic ornament of Santa riding an alligator.
“You could put together a whole display of gator items.”
Ricki started, not realizing she had company. She turned to see Josepha. “Mom, hey.” The women hugged.
“I thought your dad might wanna have dinner, but he and Virgil still have a lot to go over. He’s taking a break, though.”
Josepha indicated the bay window. Ricki glanced out of it and saw Luis doing a series of choreographed movements in slow motion. “Dad’s still doing tai chi?”
“Yup. It relaxes him. And Lord knows that man could use some relaxing.” Josepha delivered this in a droll but affectionate tone. “Anyhoo, I thought me and my darlin’ daughter might go out for dinner.”
“A giant yes to that.” A thought occurred to Ricki. “I just want to make one stop on the way.”
Ricki locked up the shop and led her mother to the small staff lot where she parked her Prius. They followed Washington Avenue past lovely historic homes swathed in holiday lights and garlands, eventually reaching Claiborne Avenue, a much less scenic thoroughfare of dollar stores, gas stations, and fast-food restaurants. Ricki made a right on Tulane Avenue, followed by two more right turns that placed them in front of what was once Charity Hospital, rendered uninhabitable after Hurricane Katrina and now on the cusp of a new life as Tulane University’s new downtown medical school. Scaffolding covered the center of the massive twenty-story edifice, but even at the tail end of twilight much of the building’s 1930s structure was still evident and impressive despite years of decay.
Josepha stared out the car window, her expression unreadable. “Why are we here?”
“You haven’t been to New Orleans in so long. I thought maybe seeing Charity again might bring back memories.”
“About your bio mom.”
Ricki nodded. Josepha clasped her hand and held it tight as she continued to stare out the window. She and Luis had been nothing but supportive in Ricki’s quest for answers about her past but Ricki sensed her mother’s pain as she took in the abandoned monolith where she’d once pursued a career she loved.
The two were silent for several minutes. “I wish I could remember something that would help,” Josepha finally said in a husky voice. “All I keep seeing is your tiny body in the NICU and how my heart broke for you and how that turned into burning, all-consuming passion to be your mama.”
“Oooh . . .” Ricki fought back tears. “I’m sorry, Mom. I shouldn’t have brought you here.”
“Nothing to be sorry about, baby girl.” Josepha gave Ricki’s hand another squeeze then released it. “I’m glad to see the old place and know it’s gonna be brought back to do good things in this city. Hey, we’re not too far from Mother’s restaurant here. I could go for one of their oyster po’boys.”
“Let’s do it,” Ricki said, knowing a change of subject when she heard one.
Ricki circled back to Tulane Avenue. As they drove, Josepha cheerfully recalled memories inspired by locations they passed. Ricki noted that none involved Charity or her experiences as a nurse. Ricki mused that perhaps it was too painful for Josepha to recall that time in her life. But another thought loomed larger: Josepha was hiding something.
And what she was hiding was tied to Ricki’s birth.
***
Excerpt from Crescent City Christmas Chaos by Ellen Byron. Copyright 2025 by Ellen Byron. Reproduced with permission from Ellen Byron. All rights reserved.
Meet the Author:
Ellen Byron is a USA Today bestselling author and recipient of multiple Agatha (Best Contemporary Novel) and Lefty (Best Humorous Mystery) awards for her Cajun Country Mysteries (published by Crooked Lane), Vintage Cookbook Mysteries (Berkley and Severn House), Catering Hall Mysteries (Kensington, as Maria DiRico) and Golden Motel Mysteries (Kensington). She is also an Anthony Award nominee and an award-winning playwright.
Byron spent twenty-five years writing TV hits like Wings, Just Shoot Me, and Fairly OddParents, plus pilots for all the major networks, before segueing into writing humorous mysteries. She blogs with Chicks on the Case, is a lifetime member of the Writers Guild of America, and serves on the national board of Mystery Writers of America. But she’ll always consider her most impressive achievement working as a cater-waiter for the iconic Martha Stewart.
A native New Yorker, Byron is a graduate of Tulane University and lives in the Los Angeles area with her husband, daughter, and a rotating crew of rescue pups.
Solid Gold Murder (Golden Motel Mysteries)by Ellen Byron
About Solid Gold Murder:
Solid Gold Murder (Golden Motel Mysteries)
Cozy Mystery
2nd in Series
Setting: California
Publisher: Kensington Cozies
Publication date: July 29, 2025
Print length: 272 pages
ISBN-10: 1496745388
ISBN-13: 978-1496745385
Digital ASIN: B0DLR3TVJP
Dee Stern’s Golden Motel-of-the-Mountains promises a tranquil getaway for outdoor lovers in the scenic Californian village of Foundgold. But when Dee accidentally triggers a modern gold rush, she suddenly turns her peaceful retreat into a hotspot for mayhem and murder . . .
With the summer season looming, former Hollywood sitcom writer Dee Stern has one small goal—scrubbing her motel’s unflattering moniker as the “Murder Motel.” Dee and ex-husband-turned-business-partner Jeff Cornetta are excited to introduce a family-friendly panning activity complete with fool’s gold just in time for the peak tourist months. Except neither could have anticipated the discovery of a real gold nugget or the ensuing social media frenzy. In a flash, the viral sensation draws grizzled prospectors, wide-eyed adventurers, and trend-chasing thrill seekers to the abandoned mines scattered around the woods . . .
The instant popularity proves great for business, but it also attracts a group of out-of-touch Silicon Valley techies with dreams of striking it rich—again. Dee finds herself particularly annoyed by the insufferably smug Sylvan Burr, a retired CEO who sold his startup before age 30 and won’t let anyone forget it. But things take a sinister turn when Sylvan meets a grim fate at the bottom of a mineshaft, leaving Dee at the center of a deadly mystery that could end her days as a motelier. And while Sylvan had plenty of enemies, Dee suddenly faces adversaries rooting against her own success. Now, with her life and the future of the Golden Motel hanging by a thread, Dee must unearth a minefield of suspects and outwit a greedy killer before she finally digs herself too deep . . .
About Ellen Byron:
Ellen is a bestselling author, Anthony nominee, and recipient of multiple Agatha and Lefty awards for her Cajun Country Mysteries, Vintage Cookbook Mysteries, Catering Hall Mysteries (as Maria DiRico), and Golden Motel Mysteries. She is also an award-winning playwright and non-award-winning writer of TV hits like Wings, Just Shoot Me, and Fairly OddParents, but considers her most impressive achievement working as a cater-waiter for Martha Stewart.
A native New Yorker, Ellen is a graduate of Tulane University and lives in the Los Angeles area with her husband, daughter, and a rotating crew of rescue pups. Visit her at http://www.ellenbyron.com/.
French Quarter Fright Night (Vintage Cookbook Mystery)by Ellen Byron
About French Quarter Fright Night
French Quarter Fright Night (Vintage Cookbook)
Cozy Mystery
3rd in Series
Setting - the Garden District of New Orleans
Publisher : Severn House (September 3, 2024)
Hardcover : 256 pages
ISBN-10 : 1448312655
ISBN-13 : 978-1448312658
Digital ASIN : B0CTHQXNM5
The third in the fabulous cozy mystery series with a vintage flair from USA Today bestselling and Agatha Award-winning author Ellen Byron.
Welcome to the Bon Veeevil Festival of Fear! Prepare for the spookiest night of your life . . .
It's Halloween in New Orleans, and the staff of Bon Vee Culinary House Museum is setting up a fantastic haunted house tour for their visitors. But when flashy movie star Blaine Taggart and his entourage move into the mansion next door, gift shop proprietor Ricki James-Diaz gets a fright of her own.
While Ricki is excited about the potential business the tours will bring to her vintage cookbook shop, she's less thrilled by former friend Blaine's arrival in town. Then Bon Vee's prop tomb becomes a real tomb for Blaine's nasty assistant, and suddenly everyone at Bon Vee is a murder suspect. There isn't a ghost of a chance one of them committed the crime, but with NOPD busy tackling the mischief and mayhem generated by the spooky holiday, it falls on Ricki and her friends to catch the killer.
As the Big Easy gears up for the Big Scary, it seems everyone has skeletons in their closets. Can Ricki reveal the shadowy killer before someone else becomes part of the Halloween horror show?
About Ellen Byron:
Ellen is a USA Today bestselling author, Anthony nominee, and recipient of multiple Agatha and Lefty awards for her Cajun Country Mysteries, Vintage Cookbook Mysteries, and Catering Hall Mysteries (as Maria DiRico). Her new series, The Golden Motel Mysteries, recently debuted. She is also an award-winning playwright and non-award-winning writer of TV hits like Wings, Just Shoot Me, and Fairly OddParents, but considers her most impressive achievement working as a cater-waiter for Martha Stewart. Visit her at Cozy Mysteries | Ellen Byron | Author
Wined and Died in New Orleans (A Vintage Cookbook)by Ellen Byron
About Wined and Died in New Orleans:
Wined and Died in New Orleans (A Vintage Cookbook)
Cozy Mystery
2nd in Series
Setting - Louisiana
Berkley (February 7, 2023)
Mass Market Paperback: 288 pages
ISBN-10: 0593437632
ISBN-13: 978-0593437636
Digital ASIN: B09TZPW81C
The second in a fantastic new cozy mystery series with a vintage flair from USA Today bestselling and Agatha Award–winning author Ellen Byron.
It’s hurricane season in New Orleans and vintage cookbook fan Ricki James-Diaz is trying to shelve her weather-related fears and focus on her business, Miss Vee’s Vintage Cookbook and Kitchenware Shop, housed in the magnificent Bon Vee Culinary House Museum.
Repairs on the property unearth crates of very old, very valuable French wine, buried by the home’s builder, Jean-Louis Charbonnet. Ricki, who’s been struggling to attract more customers to Miss Vee’s, is thrilled when her post about the discovery of this long-buried treasure goes viral. She’s less thrilled when the post brings distant Charbonnet family members out of the woodwork, all clamoring for a cut of the wine’s sale.
When a dead body turns up in Bon Vee’s cheery fall decorations, the NOPD zeroes in on Eugenia Charbonnet Felice as the prime suspect, figuring that as head of the Charbonnet family, she has the most to gain. Ricki is determined to uncover the real culprit, but she can’t help noticing that Eugenia is acting strangely. Ricki wonders what kind of secret her mentor has bottled up, and fears what might happen if she uncorks it.
In the second Vintage Cookbook Mystery, Ricki has to help solve a murder, untangle family secrets, and grow her business, all while living under the threat of a hurricane that could wipe out everything from her home to Bon Vee.
About Ellen Byron:
Ellen’s Cajun Country Mysteries have won the Agatha Award for Best Contemporary Novel and multiple Lefty Awards for Best Humorous Mystery. Bayou Book Thief will be the first book in her new Vintage Cookbook Mysteries. She also writes the Catering Hall Mystery series under the name Maria DiRico.
Ellen is an award-winning playwright, and non-award-winning TV writer of comedies like Wings, Just Shoot Me, and Fairly Odd Parents. She has written over two hundred articles for national magazines but considers her most impressive credit working as a cater-waiter for Martha Stewart. An alum of New Orleans’ Tulane University, she blogs with Chicks on the Case, is a lifetime member of the Writers Guild of America and will be the 2023 Left Coast Crime Toastmaster. Please visit her at https://www.ellenbyron.com/
Bayou Book Thief (A Vintage Cookbook Mystery)by Ellen Byron
About Bayou Book Thief:
Bayou Book Thief (A Vintage Cookbook Mystery)
Cozy Mystery
1st in Series
Setting - New Orleans, Louisiana
Publisher: Berkley (June 7, 2022)
Mass Market Paperback : 304 pages
ISBN-10: 0593437616
ISBN-13: 978-0593437612
Digital ASIN: B09FPJHVGK
A fantastic new cozy mystery series with a vintage flair from USA Today bestselling and Agatha Award–winning author Ellen Byron.
Twenty-eight-year-old widow Ricki James leaves Los Angeles to start a new life in New Orleans after her showboating actor husband perishes doing a stupid internet stunt. The Big Easy is where she was born and adopted by the NICU nurse who cared for her after Ricki’s teen mother disappeared from the hospital.
Ricki’s dream comes true when she joins the quirky staff of Bon Vee Culinary House Museum, the spectacular former Garden District home of late bon vivant Genevieve “Vee” Charbonnet, the city’s legendary restauranteur. Ricki is excited about turning her avocation – collecting vintage cookbooks – into a vocation by launching the museum’s gift shop, Miss Vee’s Vintage Cookbooks and Kitchenware. Then she discovers that a box of donated vintage cookbooks contains the body of a cantankerous Bon Vee employee who was fired after being exposed as a book thief.
The skills Ricki has developed ferreting out hidden vintage treasures come in handy for investigations. But both her business and Bon Vee could wind up as deadstock when Ricki’s past as curator of a billionaire’s first edition collection comes back to haunt her.
Will Miss Vee’s Vintage Cookbooks and Kitchenware be a success … or a recipe for disaster?
About Ellen Byron:
Ellen’s Cajun Country Mysteries have won the Agatha Award for Best Contemporary Novel and multiple Lefty Awards for Best Humorous Mystery. Bayou Book Thief will be the first book in her new Vintage Cookbook Mysteries. She also writes the Catering Hall Mystery series under the name Maria DiRico.
Ellen is an award-winning playwright, and non-award-winning TV writer of comedies like Wings, Just Shoot Me, and Fairly Odd Parents. She has written over two hundred articles for national magazines but considers her most impressive credit working as a cater-waiter for Martha Stewart. An alum of New Orleans’ Tulane University, she blogs with Chicks on the Case, is a lifetime member of the Writers Guild of America and will be the 2023 Left Coast Crime Toastmaster. Please visit her at https://www.ellenbyron.com/
A fantastic new cozy mystery series with a vintage flair from USA Today bestselling and Agatha Award–winning author Ellen Byron.
Twenty-eight-year-old widow Ricki James leaves Los Angeles to start a new life in New Orleans after her showboating actor husband perishes doing a stupid internet stunt. The Big Easy is where she was born and adopted by the NICU nurse who cared for her after Ricki’s teen mother disappeared from the hospital.
Ricki’s dream comes true when she joins the quirky staff of Bon Vee Culinary House Museum, the spectacular former Garden District home of late bon vivant Genevieve “Vee” Charbonnet, the city’s legendary restauranteur. Ricki is excited about turning her avocation – collecting vintage cookbooks – into a vocation by launching the museum’s gift shop, Miss Vee’s Vintage Cookbooks and Kitchenware. Then she discovers that a box of donated vintage cookbooks contains the body of a cantankerous Bon Vee employee who was fired after being exposed as a book thief.
The skills Ricki has developed ferreting out hidden vintage treasures come in handy for investigations. But both her business and Bon Vee could wind up as deadstock when Ricki’s past as curator of a billionaire’s first edition collection comes back to haunt her.
Will Miss Vee’s Vintage Cookbooks and Kitchenware be a success … or a recipe for disaster?
Cozy Mystery
Cozy Mystery
